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Wednesday, August 24, 2005

Sunset Vodka Ice Tea

Feeling a bit decadent? This drink goes great with Fench Toast with Brie and Figs sandwich.

Ingredients
  • 2-3 ice cubes for cooling
  • 4 oz orange juice
  • 2 oz ice tea
  • 2 oz vodka
  • 2-3 ice cubes for serving
  • 1-2 tbsp grenadine
  • 1-2 mint leaves [optional]

Preparation
  • In a drink shaker, place all ingredients except the extra ice cubes for serving.
  • Shake and then strain into a serving glass over remaining ice cubes. If you don't have a shaker, use a large glass or small pitcher and stir thoroughly with a wooden spoon or chopstick.

Presentation
  • Serves 1
  • Drizzle the grenadine into the serving glass.
  • Garnish with mint leaves and serve.

(c) Copyright 2005, Raj Kumar Dash, http://curryelviscooks.blogspot.com


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  • I'm blogslinger
  • From Canada
  • Writer, author, former magazine editor and publisher, amateur photog, amateur composer, online writer/ blogger, online publisher, freelancer


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